Yggdrasila Fine dining Trondheim - An Overview
Yggdrasila Fine dining Trondheim - An Overview
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Lykkemat: A small organization situated in Selbu the place they make organic products and solutions according to Norwegian primordial grains.
Most of the wines you discover within our cellar are from european nations and producers having a extended and very pleased background.
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The historic dining home is magnificent, and the presentations are a few of the most beautiful we've seen in a restaurant. The cafe was awarded its very first Michelin star less than a 12 months after opening, and, within our belief, it won't be extensive in advance of they receive the 2nd.
An magnificent spot with scrumptious food items. Things is pleasant and really professional. A big verity of wine to satisfy any person’s taste.
The cost is completely fine for That which you get, maybe even over the very low side thinking about I’d say They may be up there competing with the most beneficial. Sure, it’s a comfortable hip neighbourhood restaurant atmosphere, no fancy tablecloths or silverware. But the superb services over tends to make up for it.
LES MER: Fridas styrker staben med en sjefskokk og en dessertkokk – begge med tostjerners michelin-erfaring.
sponset sak: Frida restaurant klinker til med et tilbud du neppe har sett maken til i restaurantbyen Trondheim: fifty prosent rabatt på en åtteretters tastingmeny tirsdag, onsdag og torsdag!
One of many excellent specialty coffee cafés in town. Also has a variety of baggage of espresso and tea which you can acquire for property - prestigious Norwegian or international makes. Liked the Balck Espresso by Solberg & Hansen, and likewise their fruits tea.
The mixture of flavors website and textures in Fiskegrateng is pleasant. Typically served using a aspect of peas or carrots, this dish warms the heart which is ideal for family members gatherings or casual dinners.
We had a three class supper - a starter, principal program and dessert. The quality of the food was amazing except for the salty potatoes in the principle course.
The chef’s speciality snack of duck liver and burnt leek is among the foodstuff blogger’s favourites, and also the refreshing cucumber and yogurt palate cleanser.
As Trondheim's to start with specialty coffee bar, they were being also among the the first to undertake the Scandinavian sort of extra light-roasted coffee beans, and many methods of hand-brewing espresso. Love your consume with baked goods or sandwiches.
Wonderful utilization of veggies and native seafood completely combined with a wide range of wines. For my part That is the most effective price options in order to obtain a flavor of Trondheim's fine dining venues.